Ground floor coffee dispenser

Vending coffee – ground floor Model

These models are used in large establishments. The process cup by cup is fast and provides maximum freshness. You can have glasses integrated in the machine or use your own cup. If you opt for the machine with integrated glass finishes loss glass, milk, sugar, etc. So saving money for you.

They do not require much maintenance. Maintenance is made easy thanks to an integrated water hose into the machine.

Available options depending on the model: 

  • Types of coffee: sweet, regular, medium, high, espresso, hot chocolate, moracin, French vanilla latte, cappuccino, hot water.
  • Small and regular sizes.
  • Up to 250 infusions before filling.
  • Easy maintenance.
  • Typical locations ( large cafeterias, factories, supermarkets, hospitals.).

Models of example: